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Essentially Catering Magazine

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Cocktails

Cocktails
Page 14

The days of limited availability of cocktails out of home are long gone as their popularity continues its meteoric rise throughout the on trade. Phillip Montgomery, CGA, gives us an overview of the category.

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Vegan & Vegetarian

Vegan & Vegetarian
Page 24

With 7 million vegetarians and 3.5 million vegans in the UK, today’s menus need to reflect the fact that vegetarianism is now undeniably mainstream and veganism very nearly so. Operators ignore plant-based options at their peril.

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Turning Ratings into Revenue

Turning Ratings into Revenue
Page 31

Love them, or hate them, customer ratings are here to stay. As the public increasingly considers ratings to be a reliable measure of quality, should food establishments be worried?

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News updates - For more news stories read this month’s magazine »

National Waiters' Day, Sunday 8 September at the London Hospitality Festival

Aug 2019 • National Waiters' Day is a national campaign, highlighting the dedication, skill and hard work of those working in the Food and Beverage industry. Read more >

National Waiters' Day, Sunday 8 September at the London Hospitality Festival

Great Taste awards stars to 50 countries

Aug 2019 • Following 75 days of judging and a record breaking 12,772 entries, the results of the world’s most coveted food and drink awards have been released Read more >

Great Taste awards stars to 50 countries

Dorset producer is star of show at WineGB Awards

Jul 2019 • The top winners were announced on 23 July when the industry assembled in London to recognise outstanding homegrown wine Read more >

Dorset producer is star of show at WineGB Awards

BB Foodservice launches gluten-free Supercrunch Chips range

Jul 2019 • BB Foodservice – the delivered foodservice arm of award-winning Bestway Wholesale, the UK's largest independent wholesaler – has launched a new range of premium chips Read more >

BB Foodservice launches gluten-free Supercrunch Chips range

Kitchen Porter of the Year competition celebrates seventh year with £12k prize fund

Jul 2019 • Recognising the often unsung, yet vital, role of the Kitchen Porter, Winterhalter’s competition is open for entries. But hurry, deadline is 9 August 2019. Read more >

Kitchen Porter of the Year competition celebrates seventh year with £12k prize fund
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Article Archive

Christmas presence

With the festive season nearly upon us, now is the time to check that all is planned and ready both to embrace and benefit from this particularly busy time of year. Read more >

Soft Drinks

Britvic’s 2017 research into the importance of soft drinks at Christmas revealed that almost half of consumers (45%) were set to buy more soft drinks at Christmas and over a fifth (21%) planned to drink less alcohol. Read more >

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