The monthly online
magazine for all
catering professionals
Essentially Catering Magazine


Simple Roast Potatoes with Garlic and Rosemary recipe

Simple Roast Potatoes with Garlic and Rosemary

A fine example of flavourings transforming a dish.

Serves: 10

Recipe courtesy of Neil Thornley, chef at The Chequers Inn, Maresfield, Sussex.

Print recipe »


  • 550g new potatoes
  • 30g garlic, crushed
  • 20g rosemary
  • 100ml olive oil
  • 30g Knorr Gravy Granules for Meat


Pre-heat oven to 180°C/375°F/Gas 4

  1. Boil the potatoes with half the garlic and rosemary until just tender. Drain and dry well.
  2. Heat the oil in a pan over a medium to high heat, add potatoes and cook until lightly golden.
  3. Sprinkle the potatoes with the gravy granules and remaining garlic and rosemary, mix well.
  4. Place in the oven and cook for a further 10 mins or until crisp and golden.
  5. Serve with BBQ meats and fish.
Important: Your feedback is important to us, please comment any time. Leave feedback »

Previous issues - For latest news & articles view this month's magazine »

Inside this issue

Sign up for more

Sign up today and get Essentially
Catering Magazine delivered every
month to your inbox.

You’ll also get:

  • Weekly news updates
  • Exclusive catering product offers
Sign up »
Advertisement BB Foodservice

Follow us on Twitter

Follow Essentially Catering Magazine on Twitter

Essentially Catering @MagazineEC 28 SEP

The October issue of EC Magazine is now online feat #studenteating and #sausageweek #catering #foodservice Enjoy!

Essentially Catering @MagazineEC 22 SEP

25 million extra pints to be sold during @rugbyworldcup , says BBPA @beerandpub Enjoy responsibly everyone! #RWC2015

View EC tweets >

Article Archive

Understanding utility bills

Failing to get a handle on utility bills can have a big impact on businesses bottom lines Read more >

Shake up your drinks menu

While consumers are visiting the on trade less frequently than they used to, when they do go out they are willing to spend more in order to get the most out of their experience. Read more >

View previous articles > 109
Advertisement Cooking oil offer
Essentially Catering Magazine Brands