Catering news - For this month's news - View magazine »
HRC to run UK’s largest hospitality salary survey
Hotel, Restaurant & Catering (HRC) is running a survey open to all UK-based hospitality professionals
The aim of the survey is to provide key insights into the industry and give a detailed picture of what makes the industry tick.
How do hospitality salaries compare, job satisfaction, what are the key factors that keep people working in hospitality, which benefits are most important to hospitality professionals and are employees working in the hospitality industry proud of the industry in which they work?
Click here to take part in the survey. The survey closes on 31 January 2020.
Everyone who completes the survey will be entered into a prize draw to win one of three £100 restaurant vouchers.
The results of the survey will be published in a detailed report and presented live on the 2020 Vision Stage at HRC on 3 March 2020. The event coincides with HRC’s ambition to tackle staff shortages and increase retention rates within the sector.
To register your place at Hotel, Restaurant & Catering, visit www.hrc.co.uk
Previous issues - For latest news & articles view this month's magazine »
Inside this issue
The Ice Cream and Artisan Food Show 2020 asked UK parlours what their best-selling flavours were. Vanilla came 1st(… https://t.co/1WfCpxQFn8
With the festive season nearly upon us, now is the time to check that all is planned and ready both to embrace and benefit from this particularly busy time of year. Read more >
Britvic’s 2017 research into the importance of soft drinks at Christmas revealed that almost half of consumers (45%) were set to buy more soft drinks at Christmas and over a fifth (21%) planned to drink less alcohol. Read more >