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Essentially Catering Magazine

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February 2008: Issue 2

Menu Planning

Writing the menu is one of the most important jobs to be undertaken by a chef or restaurateur. Let us help you develop your menu policy.

Menu PlanningRead article »

February 2008: Issue 2

Looking at Leicestershire

From the archetypal Englishness of its rolling countryside and grand houses to the bustling multi-ethnic streets of its county town, Leicestershire boasts an eclectic mixture not only of buildings and cultures, but also of culinary delights.

Looking at LeicestershireRead article »

February 2008: Issue 2

Talking dirty — disposing of waste oil

Before you load that drum of used vegetable oil into your van and head off into the woods, contact your local waste oil collector who will be happy to collect it from you and may well not even charge you.

Talking dirty — <br />disposing of waste oilRead article »

November 2007: Issue 1

Nut so nice

About ten people die every year in the UK from an allergic reaction to food, meaning caterers need to be aware of food allergy and treat the issue seriously.

Nut so niceRead article »

November 2007: Issue 1

Marketing your business

Marketing is a huge area, encompassing many different disciplines including direct mail, advertising, website presence, public relations and loyalty schemes. Here is a brief guide to marketing tactics.

Marketing your businessRead article »

November 2007: Issue 1

"Kent,sir — everybody knows Kent — apples, cherries, hops and women"

The county Charles Dickens loved is still called the Garden of England, even if production of the first three attractions he listed has declined since the author lived there.

"Kent,sir — everybody knows Kent — apples, cherries, hops and women"Read article »

November 2007: Issue 1

The Licensing Act and You

It is now two years since the far-reaching Licensing Act was passed in November 2005. Are you up to speed?

The Licensing Act and YouRead article »
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Article Archive

Christmas presence

With the festive season nearly upon us, now is the time to check that all is planned and ready both to embrace and benefit from this particularly busy time of year. Read more >

Soft Drinks

Britvic’s 2017 research into the importance of soft drinks at Christmas revealed that almost half of consumers (45%) were set to buy more soft drinks at Christmas and over a fifth (21%) planned to drink less alcohol. Read more >

View previous articles > 187
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